Lazy Dazy Cake

I use this cake for shortcakes (strawberry!) and pineapple upside-down cake. It tastes 1000 times better than a mix or store-bought shortcakes and only takes about 3 minutes to mix together.

1 C Sugar
2 eggs
1/2 C Milk
1 C Flour
1 t Baking Powder
1/4 t Salt

Mix all ingredients about 2 minutes and bake in a 9x9 pan for 30 minutes at 375*. (easily doubled) The recipe also comes with a broiled topping (I never do the topping because to me it tastes better with cool whip, fruit, or frosting):

2 T Butter
1/2 c Brown Sugar
1/2 C Nuts or Coconut

Mix together and put on baked cake and place under broiler until golden. (the topping burns easily)