After trying many of these recipes, this is my favorite.
1 can chopped artichoke hearts
2/3 cup steamed chopped spinach
¾ cup mayo
½ cup Romano cheese
½ cup Parmesan cheese
1 clove minced garlic
1 bar of cream cheese
1 can diced chilies
salt/pepper to taste
Combine all ingredients and mix well. Bake at 350 for 25 minutes. Serve with chips, crackers, or bread.
Friday, May 16, 2008
Hot Spinach and Artichoke Dip
Subscribe to:
Post Comments (Atom)
2 comments:
We've been wanting a recipe for this. So glad you were a guinea pig for us to find the best one. Thanks! Yummy!
I hope you enjoy it. I know there are a lot of other recipes for this out there so if you do not like it, I can give you some others we have tried!
Post a Comment