An easy, fast meal that the kids will eat! I like to serve with corn and homemade bread.
1 lb ground beef
½ to 1 cup Salsa (I only use ½ to 1 cup)
2 cups water
1 package (14.5 oz) Macaroni and Cheese
½ cup mayonnaise
Cook ground beef, drain. Stir in all ingredients. Stir to mix well. Bring mixture to a boil; reduce heat to low. Cover; cook, stirring occasionally, for 7 minutes or until macaroni is tender. Remove from heat; keep covered. Allow to stand for 5 minutes. Makes 6 servings
Wednesday, June 4, 2008
Beefy Salsa Mac
Posted by Debra at 3:24 PM
Labels: Easy, Main Dish-Beef
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1 comments:
still one of my favorites Debra!
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